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Post-Baccalaureate Accounting Certificate: Admission Requirements

Online Application Form and Fee:Apply Now
Degree and Minimum GPA:Must have earned a baccalaureate degree with a minimum 3.0 GPA recognized by the EOU Registrar
Transcripts:Provide official transcripts from all accredited educational institutions attended
Additional Requirements:
  • Resume
  • Cover letter
  • Letters of recommendation
  • Personal essay

Get in Touch

We are here to answer any questions you may have. Contact an enrollment counselor at 855-805-5399 or complete the request for information form and we will be in touch.

International Students

Create an account in the EOU Online system using your name and email address
Apply for Admission by filling out the online application
Pay your $90 non-refundable application fee* online
Gather and submit the appropriate documentation

Please note that international students, both graduate and undergraduate, are required to meet the requirements of the EOU English Proficiency Policy.

*Graduate program applications may require additional fees.

Transfer Credit

The online Post-Baccalaureate Accounting Certificate allows transfer credits. At least 36 credit hours of the certificate credits must be from EOU. Students seeking to exchange credit for life/work experiences can pursue EOU’s Assessment of Prior Experiential Learning (APEL) process. The APEL process is another pathway to earn course credit while reducing tuition costs. To learn more, contact an enrollment counselor at 855-805-5399.

When to Apply

Applying to Eastern Oregon University is simple — you will create an EOU Online account and submit your application online. Then, watch for email updates about your application status and keep in touch with support teams who are ready to answer your questions.

Upcoming application deadlines include:

Winter 2021

Dec. 15

Spring 2021

March 15

Once you receive confirmation of acceptance, complete any relevant forms. The Office of Admissions is happy to help if you have questions. Call 855-805-5399 or email.